This is seriously thebest hazelnut cake, a festive cake consisting of melt-in-your-mouth butteryhazelnut sponge cakes, and a silky hazelnut mousseline creamthat is enriched with hazelnut praline paste. This hazelnut layered cake recipe is easy to follow and results in a delicious, moist cake that will tantalize your taste buds.
ThischocolateNutella cakeis a perfect dessert for chocolate and hazelnut lovers! It's a gorgeous combination ofmoist chocolate sponge cakes, luxuriousNutella mousseline cream(German buttercream)as filling and frosting, and chopped hazelnut as decoration!
If you have been searching for the ultimatepeanut butter cakerecipe that will be the talk of the town, look no further! Thisshowstopper peanut butter cakeis made withmoist, fluffy sponge cakesand is topped with a smooth and creamypeanut butter cream cheese frosting.
You can coat this easy Napoleon cake in an extra light layer of cream and finely crushed puff pastry pieces, or for a nice finishing touch, garnish this puff pastry layer cake with fresh berries and a dusting of powdered sugar.
This Ferrero Rocher cake is the ultimate celebration cake with moist chocolate hazelnut sponges, silky Nutella mousseline cream (cooked chocolate pastry cream enriched with Nutella and butter), lots of crunchy hazelnuts, and crushed Ferrero Rocher chocolates.
The addition of fluffy cream cheese frosting elevates this moist and tender chocolate cake, resulting in this rich and decadent chocolate cake with cream cheese frosting. The recipe is quick and easy, with only 15 minutes needed for preparation before baking
ThisLotus Biscoff cake recipecombines moist brown sugar sponge cake layers, Biscoff spread, and a luxurious Biscoff buttercream (mousseline cream to be exact). Caramel, cinnamon, brown sugar, and spicy flavor can be found in this Lotus Cake recipe that you can make easily following my step-by-step baking guide.